HAND-MILLED FLOUR: Watch How It’s Made By Hand

Want a little adventure in your food life? Consider milling your own flour. It’s an interesting way to get closer to the nitty-gritty of eating and you’ll get something that’s healthier than you can get on store shelves because it’s milled fresh. Here’s what you’ll see in the video.

  • home-grown hard spring wheat, planted & harvested by hand
  • a hand-operated wheat mill that’s 35 years-old and counting
  • how a wheat mill makes flour & why it’s measurably better than store-bought

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